Shrimp Recipes

Shrimp Pasta recipe

You’re going to love this pasta recipe—it’s infused with tomatoes, Italian spices, and lots of cheese. A winner at the dinner table!

Ingredients:

1 pound vermicelli or linguini pasta
2 tablespoons olive oil
1/2 onion, chopped
1 tablespoon chopped fresh garlic
1/2 teaspoon thyme
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1/2 teaspoon dried basil
1/2 teaspoon hot sauce
1 tablespoon Worcestershire sauce
1/2 cup peeled and diced tomato
2 tablespoons sugar
3 cups chicken broth
1 tablespoon butter
1 pound shrimp, peeled and deveined
1/2 cup grated parmesan cheese
1/2 cup chopped green onions

Directions:

  1. Cook pasta according to packaging; drain and set aside.

  2. Meanwhile, in a large saucepan, heat oil over medium heat. Add onion and cook 4 minutes, until softened. Add garlic, thyme, cayenne, pepper, and basil; cook on low for 5 minutes, stirring occasionally.

  3. Add hot sauce, Worcestershire sauce, tomato, sugar, and broth. Bring to a boil, reduce to a simmer and cook 30 minutes, until liquid is reduced by half.

  4. In a separate small skillet, heat butter over medium heat. Add shrimp and cook 2 minutes, until light pink. Add to pasta sauce and cook 5 minutes, stirring to combine thoroughly. Add the cooked pasta and toss well with the grated cheese. Serve topped with fresh grated cheese and green onions.

Serve this wholesome pasta with a side of steamed broccoli or a green salad. Red wine works best with the tomato sauce; try Chianti or Zinfandel.

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Reviews and Comments:

Shrimp Pasta Review by Tammy Owen on January 31st, 2013:

We absolutely love this pasta.

Shrimp Pasta Review by Dawn on September 10th, 2012:

Absolutely loved this! My family raved about it!

Shrimp Pasta Review by Johnnie S. on September 4th, 2012:

Great quick and simple dish... added cajun sausages and crawfish tail meat. Wonderful...

Shrimp Pasta Review by Marvin on August 8th, 2012:

This was an amazing recipe. The family raved about it. I think my wife fell in love with me all over again. Bravo!

Shrimp Pasta Review by Sharon on July 24th, 2012:

Everyone loved it!

Shrimp Pasta Review by Vickey on July 7th, 2012:

My husband and I enjoyed the Shrimp Pasta very much. We will make it again for sure!

Shrimp Pasta Review by Jodi on June 12th, 2012:

Recipe had plenty of heat from the cayenne, but no flavor. Will definitely not make this recipe again.

Comment by Bridget Perry on May 23rd, 2012:

How many calories per serving??

Shrimp Pasta Review by Ade on March 27th, 2012:

This recipe was awesome! So easy to make.

Shrimp Pasta Review by Mark on March 20th, 2012:

Crazy delicious!

Showing 10 of 24 total reviews and comments.

Data:

Published: April 26, 2011
Average rating of 4.83 stars based on 23 reviews.
Summary: You’re going to love this pasta recipe—it’s infused with tomatoes, Italian spices, and lots of cheese. A winner at the dinner table!

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