Shrimp Recipes

Shrimp (also called prawns) are crustaceans which are found in lots of cuisines around the world. Not only are they delicious, but they are a low-fat, low-calorie source of protein. Shrimp can be cooked in many ways and served either hot or cold. Below you'll find lots of great ideas for cooking shrimp, we hope you enjoy them!

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Facts about Shrimp

  • Shrimp are small, swimming, decapod crustaceans, found widely around the world in both fresh and salt water.
  • Recipes making use of shrimp form part of the cuisine of many cultures: examples include jambalaya, okonomiyaki, poon choi, bagoong, Kerala and scampi.

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